International Hotel Management Institute Switzerland (IMI)

The Institute offers four Higher Diploma programmes which emphasises on business development, human resource management, corporate financial planning, enterprise development and appraisal. The well experienced faculty train their students in specialised subjects such as: tourism consumer behaviour, food costing, tourism and transport, merchandising and control, food and beverage management and purchasing.

Students can take up various foreign language courses and also enhance their management skills like as well data analysis and negotiation. The Institute's primary specialised subjects include:

• Personal Development Planning III
• French or German III
• Food & Beverage Administration
• Food Costing
• Purchasing & Merchandising
• Enterprise Development Project
• Human Resource Management
• Financial Management II
• Business Language & Culture III